Homemade Spices & Seasonings: Sweet Italian Sausage
Erica Lea on Dec 30th 2008
With this little mix of spices you can create your own bulk Italian sausage. Perfect for pizza or any place sweet Italian sausage is called for.
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:: Sweet Italian Sausage Spice Blend ::
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Ingredients:
- 1 lb ground pork (ground beef may be substituted, but the flavor and texture will not be the same)
- 1 1/2 teaspoons sea salt
- 3/4 teaspoon ground black pepper
- 3/4 teaspoon fennel seeds
- 1 1/2 teaspoons chopped parsley
Directions:
Combine the spices in a small bowl. Mix thoroughly with ground pork. Cook as directed by recipe.
P.S. It’s Kitchen Tip Tuesday…
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Filed in Seasonings
Thank you so much for posting this, I can’t seem to find Italian sausage here! Now I can just make my own =)
I don’t know why I have never thought of doing this before. I was always limited in thinking I needed the casing. Duh! This has opened my eyes to a world of possibilities! Happy New Year!