Raspberry Cheesecake Brownies
Erica Lea on Sep 21st 2010
What do you do when you have an abundance of fresh raspberries + a desire to bake something scrumptious? Make these Raspberry Cheese Brownies, of course! Dark chocolate brownies on the bottom, cheesecake batter, swirls of brownie batter, and raspberries poked in.
Many thanks to Kayleigh of Kayotic Kitchen. When I asked the twitter community for a delicious raspberry recipe, she promptly replied with a link to this recipe. It is certainly a keeper.
Filed in Baking, Bars | 19 responses so far
Grandma’s Cooking School: Apple Strudel
Erica Lea on Sep 9th 2010
{Grandma’s Cooking School is my chronicles of the informal cooking lessons that my Grandma graciously decided to give us girls. I have compiled a list of all the lessons so far. Enjoy!}
Apple Strudel. A thing of beauty. Sweet apples encased in a thin, flaky dough. Delicious.
We began our lesson by reading through the recipe and preparing the apples.
Next, we mixed together two kinds of dough: a quick version and a more traditional version made with yeast. Meanwhile we cooked the apple filling.
Filed in Baking, Breakfast, Events, Grandma's Cooking School | 26 responses so far
