Pretty Things
Erica Lea on Sep 12th 2011
Hello everyone! Hope you had a lovely weekend. We had a splendid time camping with friends.
Here are a few lovely things I’m loving at the moment:
This lovely photo. Love the soft tones.
Everything from Donna Hay’s store. But especially this bowl.
This photo. Gorgeous.
These eggs from one of my favorite bloggers.
This facial mask. Smells like Christmas.
This quote. It speaks to me.
This shirt. I want it.
What’s putting a smile on your face today?
Filed in Links | 6 responses so far
Smoky BBQ Sauce, Old & New
Erica Lea on Sep 2nd 2011
It’s ridiculous how much enjoyment I get out of comparing my old food photos with my more recent work. I find it so interesting to see how my style has changed. How much I’ve grown.

Here’s the comparison of my original Smoky BBQ Sauce photo (taken way back in October 2008, when my blog was brand new) to the photo I took of it just yesterday. Same BBQ sauce, same jar. But I chose different settings and lighting. I’m really disliking the blue color cast on the original photo. But I’m still liking the contrasty atmosphere.
What do you think? Which photo do you like better?
All of this to say, go visit the Tasty Kitchen Blog to see step-by-step instructions for making my Smoky BBQ Sauce {Link}
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Filed in Condiments, Links | 13 responses so far
The Winner + Favorites
Erica Lea on Aug 16th 2011
And the winner is…
Comment #253
Courtney Desormeaux: “I like the Proper spot of Tea”
Courtney chose “A Proper Spot of Tea” and “Hush, I’m Reading“
Congratulations, Courtney! Enjoy your prints.
On to some things I’m really lovin’ right now…

Baked Cake Doughnuts, or most anything from Souvlaki For The Soul. His photography is stunning.

Newbie Cheese Package from Gilt Taste

Gorgeous Peach Cake from here.

Kitchen conversion poster via Whimsy & Spice

What are you lovin’ today?
Filed in Giveaways, Links | 5 responses so far
Wine Cake, Wedding…
Erica Lea on Jul 19th 2011
Hello, everyone! It’s so good to be posting again. Can’t wait to share new recipes that I try and modify. As predicted by my mother-in-law, I haven’t had to change the amount of food I fix very much - she warned me to continue “cooking for seven!”
While we were on our honeymoon, my post about red wine cake was featured on Tasty Kitchen. Check it out!
This past month has been the happiest in my life. I can’t believe how blessed I am to be married to such an amazing man.
I’m hoping to eventually share many more photos and perhaps a bit of our story on my personal blog. Check out a couple more photos from our wedding here and here. Many thanks to my friend, Beth Schoenfelder, for taking these photos!
Until we meet again…happy cooking!
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Filed in Links | 29 responses so far
Things I Love/Want/Need to Make…
Erica Lea on May 23rd 2011
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Things I love. Things I want. Things I’m pretty sure I need to cook at some point in my life…

Slate cheese board. Or really anything from terrain.

Fresco Nesting Bakers. Oh, so vintage…and dishwasher safe! Score!

I want to make me some bacon Jam. Inspired by a tweet by Kamran of The Sophisticated Gourmet.

Ice Cream Cups. So colorful and fun!

Condiment Spoons. LOVE.

Just Stripes towels.



Nutella Doughnuts. Um, yeah. Wow.
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Other awesome stuff worth mentioning:
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Square ramekins. A friend made crème brûlée in them, and I was hooked.
Teak Tea Spoon. I love little wooden spoons.
Fabric care symbols decoder. So handy. I should print it out and put it in the laundry room.
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Hope your week is off to an awesome start! Today I’m going to my first ever bridal shower held in my honor. So excited!
What makes you smile today?
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Filed in Links | 19 responses so far



















